Description:
Manuka honey is one of the finest and most expensive types of honey, produced by bees from the nectar of the wild Manuka tree, abundant in New Zealand and parts of Australia. This honey is known for its thick, creamy texture, dark or light brown colour, and strong flavour.
The FDA has approved Manuka honey as the first medicinal honey that can be used to treat wounds, burns, ulcers, and external infections. It later became popular for treating acne, eczema, and mouth, gum, and throat inflammations.
UMF grades indicate the honey's antibacterial strength and are based on the concentration of the natural disinfectant compound methylglyoxal (MGO).
Benefits:
• Rich in antioxidants to support immunity.
• Respiratory and bronchial infections.
• Mouth infections, gum inflammation, and tooth decay.
• Digestive infections, stomach ulcers, and Helicobacter pylori.
• Skin infections, acne, and eczema.
• An effective disinfectant for wounds, burns, and skin inflammations.
• A natural energy booster before workouts.
Warnings:
• Not suitable for children under 1 year of age.
• Should be used with caution and under medical supervision in cases of diabetes, with a daily dose not exceeding 20g (3 teaspoons).
Usages & Dosages:
Recommended dosage: 1 to 3 teaspoons daily, depending on the condition.
